Creme Brulee
Well it all started by running behind on a Friday at the end of the month and my guys are use to eating pretty well as the week before we had pork tenderloin with a Key West Lime Hollandaise but as I was running out of time I knew there was no way to do Burgers because there was no time to stand and watch over them.
So as I was thinking what do I have Hamburger, onions, eggs, bread crumbs, Worcestershire sauce ,ketchup so Bingo Meatloaf came to mind just mix it up and put the grill on low should be done in a hour or two. Yea right it was burnt on the bottom and not done on top and as my guy were laughing out load I started to think Nice going Ed Meatloaf REALLY that is just like a 5 pound burger you cant flip.
So I designed the Grill Plate and tested it the next week with a Seafood Alfredo on the grill over direct heat and guess what No One Laughed. I have 6 US Patents and 2 US Trademarks so I just wanted to find a solution for the Meatloaf and it has grown into what we have now were we have a standing Challenge to do Anything on the Grill Even Broil the Sugar on the Creme Brulee and make Burgers without flipping them
Ingredants:
2 cups heavy cream
1 ½ Tbsp. pure vanilla extract
4 egg yolks
1/3 cup sugar
Directions: Gas Grill / oven
Creme Brulee on the Grill WITHOUT A TOURCH
Take 2 cups of Heavy Cream and scald the cream (stove top)
Add 1 1/2 tablespoons of PURE vanilla extract.
Mix 4 egg yolks with 1/3 cup of Sugar.
Slowly add the hot Cream to temper the eggs and Sugar.
Strain the mixture and pour into your ramekins.
Place your ramekins in a water bath in a larger pan on your Grill Plate on a gas grill.
Bake on the grill at 325 for 30 to 35 minutes.
Refrigerate for 4 hours.
Add a light sprinkle of sugar and back to the grill on the Grill Plate bring temp up to 550 degrees until the sugar carmilzes.
Let's Eat
Ed Hamlin
Grill Plate
Phone 407.463.6438
GrillInnovations@Aol.com
http://www.grillinnovations.com/
Categories: guest chef
Tags: Creme Brulee grill plate date night doins bbq for two ken patti recipes how to royall wood pellet grills
okay ~~Grantite the Creme brulee looks awesome ~~but the real hook was thew handsome guy doing the cooking ~~~smile ~~most everyone can make Creme Brulee ~~but not all can smile so enchantingly ~~
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